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Super stoked to find this magazine book in my mail...

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Super stoked to find this magazine book in my mail box all of a sudden 📬✈️It was actually air-delivered from the editor who emailed me last month, offering to send me the latest edition of Tokyo Cafe guide that was scheduled to be out in October. I thought he was just joking but last week it really arrived at my door step! #傻人有傻福 Now I can slowly browse through this with my yummy snacks and plan where I should head next 😁 THANK YOU JIN SAN! ご送付いただきまして有り難うございます\(^o^)/

Ok....I'm doing a little free advertising hahaha you can find this at all major bookstores in JAPAN. Only ¥900! Go grab your copy now! #goodlobangwillshare

https://www.amazon.co.jp/東京カフェ2017-【C-Lifeシリーズ】-アサヒオリジナル-朝日新聞出版/dp/4022782366


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About author
Hi! I'm Li Tian. Based in Singapore. Travel occasionally to Japan. An adventurous and friendly foodie with a sweet tooth and 24-hour food sensor. This blog was born since May, 2011 and has expanded to cover all kinds of food reviews, ranging from restaurants to snacks. The Japan Food Column was started to track all the good food places mainly in Tokyo during my stay there. It will be expanded to cover other regions of Japan. "Dairy and Cream" receives an average readership of 50,000 per month and has been featured on other media including, variety show "JUS" on Suria channel, Omy.SG youth zone and food columns of myPaper (Chinese)
Singapore & Japan Food Blog: www.dairycream.blogspot.sg Instagram http://instagram.com/dairyandcream
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